Cooking with cannabis is a creative and fun way to add a unique spin to your favorite dishes. With the growing acceptance of weed and growing interest in its potential health benefits, many are exploring the world of cannabis-infused cooking. Whether you're interested in making homemade pot brownies, cannabis infused honey, or any other tasty edibles, there are a few important things you need to know before starting. In this post, we'll cover the essential aspects of cooking with cannabis and provide you with a delicious Cannabis-infused chocolate brownie recipe full of flavorto try at home and impress your friends and family with.
Decarboxylation process: Time to heat up the oven and get your green thumb on! Before you can whip up some weed-infused treats, you'll need to decarboxylate your cannabis. This is a fancy term for activating the THC and other cannabinoids in your buds by heating them to 220-230°F. So, grab your grinder (or your hands if you're feeling adventurous), a baking sheet, and some aluminum foil. Grind up your buds, spread them evenly on the sheet, cover with foil, and bake for 30-40 minutes. And voila! You now have decarboxylated cannabis ready for all your edibles and oil infusions. Just make sure to store it in an airtight weed container like the Stori pods to keep it fresh.
High-fat ingredients: If you want your edibles to pack a punch, you better make sure you're using some high-fat ingredients like oil, butter, or milk. THC is like a party animal that only comes out to play when it's combined with fat. Plus, using high-fat ingredients helps preserve the THC and avoid burning it off, which can dull the potency of your treats.
Dosing: When it comes to cooking with cannabis, less is often more. Start with a low dose (1 gram of cannabis per 1 cup of high-fat ingredient) and gradually increase as needed. Don't overdo it on your first try, or you might end up stuck to the couch watching reruns of The Simpsons all day.
Low and slow cooking: If you want your edibles to have maximum potency, you'll need to keep the temperature low and the cooking time long. Cooking at a temperature below 350°F for a longer period of time will help preserve the THC and other cannabinoids, so your edibles will be as potent as possible.
Different cannabinoids: When it comes to cooking with cannabis, there are a variety of different cannabinoids to choose from, each offering its own unique effects. While THC is the most well-known cannabinoid and the one that's going to get you high, CBD is a non-psychoactive compound that still has a wealth of potential health benefits. The choice of which cannabinoid to use will largely depend on your personal needs and preferences, as well as the legal restrictions in your area. If you're looking to get high, consider using strains like OG Kush, Blue Dream, or Sour Diesel, all of which are known for their powerful euphoric effects. If you're more interested in the health benefits of cannabis, consider strains high in CBD like ACDC, Harlequin, or Charlotte's Web. Regardless of your choice, make sure to always start with a low dose and gradually increase as needed.
By following these basic tips and guidelines, you'll be well on your way to making delicious and potent cannabis-infused edibles right in your own kitchen. Whether you're looking to add a touch of wellness to your cooking or simply want to try something new and exciting, cooking with cannabis is a great way to explore the world of cannabis and discover all the amazing things it has to offer. So grab your apron and saucepan, and get ready to start experimenting with infusion magic!
Ladies and gentlemen, get ready for a recipe that will make you say, "I can't believe it's not just a brownie!" Today, we're taking your average, run-of-the-mill chocolate brownie and turning it into a deliciously decadent, cannabis-infused treat that'll have you feeling like you've stumbled upon the pot of gold at the end of the rainbow. But, before you dive into this heavenly creation, it's important to remember that cannabis edibles can pack a potent punch, so please exercise caution and pay attention to your own tolerance levels. After all, we wouldn't want you to get so high that you think you can fly and end up stuck in a tree like a stoned birdie.
- 1/2 cup unsalted butter
- 1 cup cannabis-infused oil (you can make your own by heating 1 cup of oil and 1 gram of ground cannabis in a slow cooker for 4-6 hours on low heat)
- 2 cups granulated sugar
- 4 large eggs
- 1 cup all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1 tsp salt
- 1 cup semisweet chocolate chips
- Preheat your oven to 350°F. Grease a 9x13 inch baking pan.
- In a medium saucepan over medium heat on your stovetop, melt the butter and cannabis-infused oil together.
- Remove the saucepan from the heat and stir in the sugar.
- Beat in the eggs one at a time, then stir in the flour, cocoa powder, baking powder, and salt until well combined.
- Stir in the chocolate chips.
- Pour the batter into the prepared baking pan and smooth the top with a spatula.
- Bake the brownies for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Let the brownies cool in the pan for 10 minutes, then transfer them to a wire rack to cool completely.
- Cut the brownies into squares and serve.
And now for the moment we've all been waiting for, the taste test! Take a bite of one of these cannabis-infused chocolate brownies and let the flavor explosion take over. The rich, chocolatey goodness mixed with the subtle hint of cannabis is a true culinary delight. Don't be surprised if you find yourself craving another piece (or two, or three).
But remember, with great power (and potency) comes great responsibility. Always be mindful of your own tolerance levels and take things slow. Don't want to end up like Cheech and Chong in that classic stoner movie, do you? (Well, unless that's your thing, in which case, go ahead and enjoy the ride).
In all seriousness, cooking with cannabis can be a lot of fun, but it's important to always be aware of the risks and understand the effects it may have on your body. Whether you're making these cannabis-infused chocolate brownies or any other delicious edibles, be sure to follow all of the guidelines and safety precautions outlined in this post.
In conclusion, cooking with cannabis is a creative and fun way to explore the world of cannabis and add a unique twist to your favorite dishes. So go ahead and give these cannabis-infused chocolate brownies a try and let us know what you think in the comments. Happy cooking (and eating)!
Check out our recipe for to Homemade Cannabis Coffee to go with your brownie.